Service Hospitality

Employers! Did you know that the ‘Establishment of an Occupational Health and Safety Committee’ is the #1 Contravention handed out by Occupational Health and Safety Officers? Also, among the top ten contraventions, the ‘Frequency of Meetings’ and ‘Training of Committee Members’ remain high. Having an OH&S Committee is not optional! Every place of employment where […]

What is a hazard? How does an organization control a hazard? A hazard can be defined by many definitions. When referring to workplace health and safety the most common definition is “a hazard is any source of potential damage, harm or adverse health effects on something or someone.” – CCOHS Saskatchewan Occupational Health & Safety […]