Our HSLC Recipients

Our Health & Safety Leadership Certificate (HSLC), is the national standard for health and safety leadership with four levels of certification. We want to highlight and congratulate everyone who has received and completed levels within our HSLC program! Thank you for being safety leaders and leading the way for health and safety in your organization. 


Development of an effective Safety Management System  Establishing management’s commitment and taking a baseline measure of your health and safety culture.

 

 

Mackenzie Society Ventures Inc.

Build the foundation of a Safety Management System Use conducted hazard assessments to improve proactive processes such as workplace inspections and staff training. 

 


Enable your Safety Management System to react swiftly Prepare for incidents, injuries, and emergencies by developing effective responsive processes. 

 

Take the final step & conduct a health & safety audit To bring your organization up to Gold Standard! 

 

DID YOU KNOW? Due to workplace injuries, the average employer is paying 30% MORE in associated costs than they need to be? 

What are the benefits of participating?

-Protect your employees from potential injuries, illnesses, and fatalities
-Protect yourself and your business from prosecution, fines and tickets
-Reduce your WCB premiums
-Reduce employee turnover and retain quality staff
-Improve employee morale, productivity, and customer experience 

We are here to help you step by step — we are your roadmap to safety!

Our Training Courses

Our courses can be taken à la carte or as part of your Health & Safety Leadership Certificate journey.

Training is provided at reduced to no cost for all Service Hospitality members (S21, S22 and S23 rate code employers). For member and non-member pricing, please contact a service hospitality advisor.

Program Duration In-Person Program Duration Virtual
Health & Safety Leadership 3.5 hours 2.5 hours
Self-paced option available here
Your Safety Committee & the Law training Full Day 6 hours (can be split into 2 or 3 sessions)
Hazard Assessment & Control 6 hours 3 hours
Qualifications, Orientation & Training 3 hours 2 hours
Workplace Inspections 3 hours 2 hours
Harassment Prevention in Hospitality: Beyond the Policy 4 hours 3.5 hours
Emergency Response Planning 3 hours 2 hours
Incident Reporting & Investigation 3 hours 2 hours
Claims Management  8 hours 7 hours
Making Your Safety Committee Shine 3 hours 2 hours
Needles & Infectious Bodily Fluids Safety 1.5 hours Not available virtually
Psychological Health & Safety for Hospitality: Level 1 Frontline Workers 5 hours 4 hours
Psychological Health & Safety for Hospitality: Level 2 Managers/Supervisors 5 hours 4 hours